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Direct access:
味
,
鯵
,
アジ
味
category: to learn in school
radicals:
![]() translation: taste, flavor mi, bi 味: aji: taste (n.) 味の有る: ajinoaru: tasteful <<< 有 味の無い: ajinonai: tasteless, flavorless <<< 無 味が良い: ajigaii, ajigayoi: taste good [nice], be palatable [delicious] <<< 良 味が悪い: ajigawarui: taste bad, be unpalatable [unsavory] <<< 悪 味が解る: ajigawakaru: be able to appreciate <<< 解 味が変わる: ajigakawaru: become stale, turn sour <<< 変 味が抜ける: ajiganukeru: lose flavor, become tasteless [flat] <<< 抜 味わう: ajiwau: taste (v.) 味を見る: ajiomiru: taste, try <<< 見 , 味見 味を付ける: ajiotsukeru: flavor (v.), season, give a flavor [relish] (to) <<< 付 味を占める: ajioshimeru: be encouraged [emboldened] by <<< 占 味を覚える: ajiooboeru: acquire a taste for it <<< 覚 鯵
category: JIS1
radicals:
![]() translation: smell of fishes sou 鯵: aji: horse mackerel, saurel (jp.)
アジ
pronunciation: aji
etymology: agitation (eg.)
keyword:
politics
translation: agitation アジる: ajiru: stir up, incite, instigate, agitate
3 article(s) extracted from postgresql database through java servlet technology. |
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