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Direct access: 欠氷 , 菓子 , 柏餅 , 寒天 , 甘露 , 砂糖 , 製菓 , 大福 , 団子 , 干芋 欠氷pronunciation: kakigoori kanji characters: 欠 , 氷 other spells: 欠き氷, かき氷 keyword: confectionerytranslation: shaved ice 欠氷機: kakigooriki: ice shaving machine <<< 機 菓子pronunciation: kashi kanji characters: 菓 , 子 keyword: confectionerytranslation: cake, sweet, candy, confectionery 御菓子: okashi <<< 御 菓子屋: kashiya: confectioner, confectionery, candystore, candyshop <<< 屋 菓子店: kashiten: candystore, sweetshop <<< 店 菓子箱: kashibako: box of cake <<< 箱 菓子折: kashiori <<< 折 菓子鉢: kashibachi: cake bowl <<< 鉢 菓子皿: kashizara: cake dish <<< 皿 菓子パン: kashipan: bun 水菓子: mizugashi: fruit <<< 水 , 果物 洋菓子: yougashi: Western style cake <<< 洋 和菓子: wagashi: Japanese cake <<< 和 茶菓子: chagashi: teacake, dainties (served with tea), light refreshments <<< 茶 駄菓子: dagashi: cheap sweets, cheap candy <<< 駄 綿菓子: watagashi: candy floss [fluff], cotton candy <<< 綿 check also ケーキ , Wagashi 柏餅pronunciation: kashiwamochi kanji characters: 柏 , 餅 other spells: カシワモチ keyword: confectionerytranslation: a rice cake wrapped in an oak leaf, kashiwamochi 寒天pronunciation: kanten kanji characters: 寒 , 天 keyword: confectionery , weathertranslation: Japanese [Bengal] isinglass, Japanese gelatin, agar-agar, cold weather (agar-agar was made in a cold weather)
甘露pronunciation: kanro kanji characters: 甘 , 露 keyword: confectionerytranslation: nectar, syrup, sirup 甘露の様な: kanronoyouna: sweet as nectar [honeydew], delicious <<< 様 甘露煮: kanroni: sweet-boiled fish dish <<< 煮 synonyms: シロップ 砂糖pronunciation: satou kanji characters: 砂 , 糖 keyword: confectionerytranslation: sugar (n.) 砂糖を入れる: satouoireru: put in sugar <<< 入 砂糖で甘くする: satoudeamakusuru: sugar (v.) <<< 甘 砂糖漬けの: satouZukeno: candied <<< 漬 砂糖漬けにする: satouZukenisuru: preserve in sugar 砂糖入れ: satouire: sugar basin [bowl] <<< 入 砂糖壷: satoutsubo <<< 壷 砂糖挟み: satoubasami: sugar tongs <<< 挟 砂糖黍: satoukibi: sugar cane 砂糖菓子: satougashi: sweet <<< 菓子 砂糖大根: satoudaikon: sugar beet <<< 大根 角砂糖: kakuzatou: lump sugar <<< 角 黒砂糖: kurozatou: raw [crude] sugar, unrefined sugar <<< 黒 白砂糖: shirozatou: white sugar <<< 白 氷砂糖: koorizatou: rock candy <<< 氷 粉砂糖: konazatou: powdered [icing] sugar, confectioner's sugar <<< 粉 製菓pronunciation: seika kanji characters: 製 , 菓 keyword: confectionerytranslation: confectionery, confection 製菓会社: seikagaisha: confectionery company <<< 会社 製菓業者: seikagyousha: confectioner <<< 業者 check also 菓子 大福pronunciation: daihuku kanji characters: 大 , 福 keyword: confectionerytranslation: great happiness 大福餅: daihukumochi: rice cake stuffed with bean jam <<< 餅 大福帳: daihukuchou: old fashioned [single entry system] account book <<< 帳 団子pronunciation: dango kanji characters: 団 , 子 keyword: confectionerytranslation: dumpling 団子鼻: dangobana: snub nose <<< 鼻 団子鼻の: dangobanano: snub-nosed 花より団子: hanayoridango: Pudding rather than praise <<< 花 肉団子: nikudango: meatball <<< 肉 干芋pronunciation: hoshiimo kanji characters: 干 , 芋 other spells: 干し芋 keyword: confectionerytranslation: dried sweet potato
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